Friday, March 2, 2018

Ebelskiver

Today, I was treated to my first ebelskiver, which is a Danish pancake.  JT took me to a cute little café called Three Little Griddles, which is exclusively in CO.  On special was a bacon and egg ebelskiver.  I was curious, so I asked our incredibly out-going waitress what they were exactly.  She described them as a pancake, about the size of a donut hole and a half, stuffed with bacon and eggs; glazed with maple syrup; and sprinkled with powdered sugar.  I was fascinated by this, so I ordered seven of them.  They…were…a…mazing!  Apparently, you can get them with fruit or chocolate inside as well.  Something to look forward to next time!

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